- Documenting the journey through my kitchen, a pinch of salt at a time.
Posted in Cooking class, Italian, Recognition, Travel on Jul 21st, 2012
Dimmi come mangi e ti diro’ chi sei (Tell me what you eat and I’ll tell you who you are) It is hard to believe that more than one year ago, I entered a Foodbuzz Recipe Contest that was sponsored by Barilla, a global leader in the pasta business. I entered with no expectations of [...]
Posted in Food Thoughts, Recognition on Aug 7th, 2008
Note: In my previous post below, I mentioned the next entry would be related to the poll topic (eggs). It certainly will be shortly! This entry is a mini spontaneous detour… I started to write about food outside of work for genuine gratification and recreation. It has been about two months since my first introductory [...]
